Vegan Orange Cookies If you’re a fan of oranges and cookies, check out this vegan orange cookie recipe that’s easy to make, and great for snack time. We added 1/2 a sachet of Natural Immunity+ to give its unique flavour and also boosts the vitamin C levels. It also brings about immunity-boosting and gut soothing properties! Vegan Orange Cookies Print Recipe Pin Recipe Prep Time 20 minsCook Time 15 minsTotal Time 35 mins Course anytime-snack Servings 15 CookiesCalories 97 kcal Ingredients Orange zest from 3 mini mandarin oranges/ 1 medium-sized oranges½ sachet of LVL Natural Immunity+1 ¼ cup all-purpose flour (1 cup = 120g)¼ cup powdered light brown sugar (1 cup = 200g)½ cup vegan butter (1 cup = 240g)1 tsp vanilla extract (1 tsp = 5g)1 tsp salt (1 tsp = 5g)3 tbsps aquafaba* about 45 ml; 3 tbsps aquafaba replaces 1 egg Instructions In a large bowl, whisk together the butter and sugar until creamy and fluffy.To this bowl, add aquafaba, vanilla extract, Natural Immunity+ and salt.Beat mixture for 3-5 minutes.Add in the flour while mixing until the dough is firm. Ensure that it does not stick to your hands but also does not become too hard.Roll this dough in between two baking sheets and refrigerate for 30 minutes.Preheat the oven to 180 degree celsius.Then cut out the dough in the shape you like and place it on a baking sheet.Bake for 13 – 15 minutes until you see golden brown edges.Transfer cookies to a cooling rack and allow to cool completely.Bite in! Notes* aquafaba is made using chickpea water to replace eggs. Learn how to make it here. NOTE: Store in an airtight container for up to a week. Keyword baking, cookies, natural immunity+, orange, vegan Get your Natural Immunity+ today! Natural Immunity+ SGD 16.00 — or subscribe and save 25% Add To Bag Our 100 % organic Natural Immunity+ is vegan-friendly, gluten-free and non-GMO.